Your HIBACHI dinner includes Salad with our Special Hibachi Japanese Dressing, Fried Rice  and Oriental Vegetables, all complimented by our own Seasonings and Exotic Sauces. Each dinner is prepared for you at your Teppanyaki table in the finest Japanese tradition by your very own chef.

   

FOR CHILDREN UNDER 13

Chicken, Shrimp or Tilapia Teriyaki 14.95
Scallops or Salmon Teriyaki 16.95
New York Strip Steak 16.95
Filet Mignon 19.95
   

CHICKEN & STEAK ENTREES

Hibachi Vegetables 19.95
 
Chicken Teriyaki 22.95
 
New York Strip Steak 32.95
 
Filet Mignon 36.95
 
   

SEAFOOD ENTREES

Tilapia Teriyaki 23.95
 
Shrimp Teriyaki 24.95
 
Salmon Teriyaki 28.95
 
Scallops Teriyaki 31.95
 
Lobster Tail Teriyaki (Seasonal) 59.95
 
   

SIDE ORDERS

Fried Rice (Rice with Egg and Vegetables Cooked At Your Table)  6.95
Fried Noodles (Noodles & Vegetables Cooked At Your Table)  6.95
Chicken Fried Rice or Noodles (Twice the Size of Our Plain Fried Rice)
Shrimp Fried Rice or Noodle (Twice The Size of Our Plain Fried Rice)
Scallops Fried Rice or Noodle (Twice The Size of Our Plain Rice)
 9.95
10.95
11.95
Chicken or Vegetables   7.95
Shrimp or Tilapia   9.95
New York Steak, Salmon or Scallops 12.95
Filet Mignon 18.95
Lobster Tail (7 oz Tail Seasonal) 29.95
   

For your dining pleasure your personal chef and server will take care of your every need.
Your chef and server will share the gratuity
$2.50 Additional for Substitution of Fried Noodles for Fried Rice
For Each Hibachi Entrée Your Fried Rice Can Be Upgraded
To Shrimp or Chicken Fried Rice for $5.95, Shrimp or Chicken Fried Noodles for $5.95